Registros del 1 al 2 de 2 encontrados |
![](./images/clear.gif) 1.- BUTCHERY, COOKING AND HUMAN COMSUMPTION MARKS ON RABBIT (ORYCTOLAGUS CUNICULUS) BONES: A EXPERIMENTAL STUDY
INSTITUTO GEOLOGICO Y MINERO DE ESPAÑA-UNIVERSIDAD DE GRANADA; MADRID-GRANADA;ESP, 2008
TAPHOS'08. QUINTA REUNION DE TAFONOMIA Y FOSILIZACION. THIRD MEETING ON TAPHONOMY AND FOSSILIZATION. GRANADA, 12-14 JUNIO 2008. LIBRO DE RESUMENES
Ver registro
![](./images/clear.gif) 2.- BUTCHERY, COOKING AND HUMAN CONSUMPTION MARK IN RABBIT (ORYCTOLAGUS CUNICULUS) BONES: AN EXPERIMENTAL STUDY
2009
Ver registro
|
|
|